Sweet Citrus Salad

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Here’s one mellow recipe fit for summer, by way of Tami Kuehl’s great-aunt Marie. The off-the-shelf ingredients make for a quick and easy anytime snack. Kuehl said this colorful citrus concoction is great for baby showers, calling it her “stand-by fruit salad” for get-togethers.

Number of Servings: 10-12
Ingredients: 1 20-oz can pineapple chunks, drained
1 11-oz can mandarin oranges, drained
1 banana, peeled and sliced
1 ½ cups seedless red grapes, sliced
1 cup miniature marshmallows
1/2 cup flaked coconut
1/4 cup slivered almonds, toasted
1 8-oz carton vanilla yogurt
Directions: Drain pineapple and oranges, and pour into a mixing bowl; add grapes, marshmallows, coconut and almonds. Fold in yogurt and chill. Before serving, add sliced banana.
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Nebraska Life July 2020 - July 2020
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